Recipe for Revolution:

Grading Criteria

Group effort ( 10%)


 

Originality/ Presentation-Does it represent a recipe and have elements of cooking, baking, mixtures that tie into the model like a theme? (20%)


 


Elements of the French Revolution-Does it have events, people, conditions, causes, effects, philosophies, etc... represented in the recipe? (35%)
 

Fits the model for revolution - Does it demonstrate in what way revolutions occur? (Based on handout) (35%)
 

Total
 
 
 

Teacher Comments:
 
 

Student Comments: